Leftover Chicken Breast, Sliced
1/2 Lime
1/4 Cup Fresh Cilantro, Chopped
1/8 Cup Grapeseed, or Other Neutral Oil
Pinch Celery Salt
Pinch Salt
Pinch Sugar
Pinch Chili Powder (Optional)
So, I've been posting a lot of slow cook recipes. Here's a little something quick and different.
Slice chicken breast. Squeeze lime onto chicken, add oil. Toss chicken with hands. Add spices, and most of cilantro, and toss again. Top with remaining cilantro. Serve cold.
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